Notice the detail of the dancing Angelina Ballerinas. No two poses were exactly alike. There were 16 different poses that wrapped around the bottom layer. It was just so sweet! And have I mentioned how delicious these cakes are? Marta offers many different flavors with chocolate and pound cake being amongst my favorites. The pound cake is quite dense and the flavor is redolent of almond, although I do not know if there is any almond flour or almond extract in her recipe. Everyone I know really loves Marta's pound cake.
Kig ha farz: Breton buckwheat dumpling recipe
2 hours ago